Greenhouse gas emissions and efficiency in French sheep meat farming: a non-parametric framework of pollution-adjusted technologies

Abstract : Our paper evaluates the efficiency adjusted for greenhouse gas (GHG) emissions for sheep meat breeding farms in French grassland areas during 1987–2013. The results show that by modifying the mix of polluting inputs farmers could, on average, offset more than 35% of their total inefficiency. The computation of shadow prices with an innovative approach reveals that, while prices for carbon dioxide and methane range within acceptable levels, the price of nitrous oxide is exorbitant. This suggests that, if policy-makers intend to encourage farmers to reduce this type of pollution, policy measures should be accompanied by sufficient subsidies to compensate farmers or other incentives aiming at nitrous oxide reduction.
Type de document :
Article dans une revue
European Review of Agricultural Economics, Oxford University Press (OUP), 2016, 44, pp.1-33. 〈https://academic.oup.com/erae/article/44/1/33/2605834〉
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https://hal-clermont-univ.archives-ouvertes.fr/hal-01644669
Contributeur : Helene Mainet <>
Soumis le : mercredi 22 novembre 2017 - 14:51:21
Dernière modification le : mercredi 4 juillet 2018 - 10:21:21

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  • HAL Id : hal-01644669, version 1

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K Hervé Dakpo, Philippe Jeanneaux, Laure Latruffe. Greenhouse gas emissions and efficiency in French sheep meat farming: a non-parametric framework of pollution-adjusted technologies. European Review of Agricultural Economics, Oxford University Press (OUP), 2016, 44, pp.1-33. 〈https://academic.oup.com/erae/article/44/1/33/2605834〉. 〈hal-01644669〉

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